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Farmers, Nature & Technologies

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Journey into the world of food and discover its profound impact on our lives. This comprehensive book integrates scientific knowledge, cultural insights, and ethical considerations to provide a holistic understanding of the multifaceted nature of food.

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Description

Journey into the world of food and discover its profound impact on our lives. This comprehensive book integrates scientific knowledge, cultural insights, and ethical considerations to provide a holistic understanding of the multifaceted nature of food.

In the realm of plant genetics, we delve into the intricate mechanisms that govern the growth, development, and reproduction of plants. We explore the transformative potential of crop biotechnology, examining its implications for food production, sustainability, and human health. We also investigate the complex relationship between food and the environment, exploring the challenges of feeding a growing population and the urgent need to address climate change.

Moving beyond the science of food, we delve into the economics and politics that shape our global food system. We examine the challenges of food insecurity and hunger, the impact of agricultural subsidies and trade policies, and the ethical dilemmas surrounding food production. We also explore the intricate connection between food and culture, shedding light on the diverse culinary traditions and dietary preferences that have shaped societies around the world.

The book then takes a closer look at the relationship between food and health. We investigate the nutritional value of various foods, their role in preventing and managing chronic diseases, and the emerging field of personalized nutrition. We also explore the connection between food and mental well-being, highlighting the impact of diet on mood, cognition, and overall mental health.

Finally, we turn our attention to the future of food, considering the challenges and opportunities that lie ahead. We examine the potential of precision agriculture, vertical farming, and alternative protein sources to transform our food system. We also discuss the urgent need to address climate change and its impact on food production, as well as the importance of reducing food waste and promoting sustainable consumption.

Whether you’re a food enthusiast, a student of nutrition, or simply someone who wants to make informed choices about the food you consume, this book offers a wealth of knowledge and insights. It is an essential resource for anyone who seeks to understand the complex relationship between food and our world.

If you like this book, write a review!

Click here to read a free extract of this book! 


Product information

Publisher ‏: ‎ PageBook24.com (January 13, 2025)
Language : ‎ English
Dimensions ‏: ‎ 6 x 9 inches
Pages ‏: ‎ 205 pages


Author biography

Pasquale De Marco stands as a prolific author whose literary prowess knows no bounds. With a passion for storytelling that transcends genres, he has made a name for himself as a versatile writer with the extraordinary ability to captivate readers across diverse literary landscapes. His journey as an author is marked by an insatiable curiosity, a love for the written word, and a relentless commitment to sharing knowledge and experiences with the world.

Pasquale De Marco collaborates with a dedicated team of ghostreaders who assist him in evaluating and editing the manuscripts. His collaborators are not only skilled professionals but also avid readers who purchase and read books as a personal hobby. This unique blend of creativity allows Pasquale to push the boundaries of traditional publishing, making literature more accessible and diverse.

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